chang pu

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  • Shi Chang Pu

    Shi Chang Pu (Rhizoma Acori tatarinowii)
    Properties: acrid, slightly warm, aromatic
    Channels: Heart, Stomach
    Key Characteristics: Transforms dampness, strengthens the Spleen and Stomach, dislodges phlegm, opens the sensory orifices. Also promotes blood flow and reduces swelling (e.g. for cold-damp joint pain and sores).

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